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Role of Salicylic Acid and Components of the Phenylpropanoid Pathway in Basal and Cultivar-Related Resistance of Oilseed Rape (Brassica napus) to Verticillium longisporum

dc.contributor.authorZheng, Xiaorong
dc.contributor.authorKoopmann, Birger
dc.contributor.authorvon Tiedemann, Andreas
dc.date.accessioned2019-11-12T10:58:49Z
dc.date.available2019-11-12T10:58:49Z
dc.date.issued2019de
dc.relation.ISSN2223-7747de
dc.identifier.urihttp://resolver.sub.uni-goettingen.de/purl?gs-1/16657
dc.description.abstractEnhanced resistance is a key strategy of controlling ‘Verticillium stem striping’ in Brassica napus caused by the soil-borne vascular pathogen Verticillium longisporum. The present study analyses the role of a broad range of components in the phenylpropanoid and salicylic acid (SA) pathways in basal and cultivar-related resistance of B. napus towards V. longisporum. A remarkable increase of susceptibility to V. longisporum in SA-deficient transgenic NahG plants indicated an essential role of SA in basal resistance of B. napus to V. longisporum. Accordingly, elevated SA levels were also found in a resistant and not in a susceptible cultivar during early asymptomatic stages of infection (7 dpi), which was associated with increased expression of PR1 and PR2. In later symptomatic stages (14 or 21 dpi), SA responses did not di er anymore between cultivars varying in resistance. In parallel, starting at 7 dpi, an overall increase in phenylpropanoid syntheses developed in the resistant cultivar, including the activity of some key enzymes, phenylalanine ammonium lyase (PAL), cinnamyl alcohol dehydrogenase (CAD) and peroxidase (POX) and the expression of key genes, PAL4, CCoAMT, CCR, POX. As a consequence, a remarkable increase in the levels of phenolic acids (t-cinnamic acid, p-coumaric acid, ca eic acid, ferulic acid, sinapic acid) occurred associated with cultivar resistance. A principal component analysis including all 27 traits studied indicated that component 1 related to SA synthesis (PR1, PR2, POX, level of free SA) and component 2 related to lignin synthesis (level of free ferulic acid, free p-coumaric acid, conjugated t-cinnamic acid) were the strongest factors to determine cultivar-related resistance. This study provides evidence that both SA and phenolic acid synthesis are important in cultivar-related resistance, however, with di erential roles during asymptomatic and symptomatic stages of infection.de
dc.description.sponsorshipOpen-Access-Publikationsfonds 2019
dc.language.isoengde
dc.rightsopenAccess
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.subjectsalicylic acid; phenolic acids; NahG; gene expression; enzymatic analysisde
dc.subject.ddc630
dc.titleRole of Salicylic Acid and Components of the Phenylpropanoid Pathway in Basal and Cultivar-Related Resistance of Oilseed Rape (Brassica napus) to Verticillium longisporumde
dc.typejournalArticlede
dc.identifier.doi10.3390/plants8110491
dc.type.versionpublishedVersionde
dc.relation.eISSN2223-7747
dc.bibliographicCitation.volume8de
dc.bibliographicCitation.issue11de
dc.type.subtypejournalArticle
dc.bibliographicCitation.articlenumber491de
dc.description.statuspeerReviewedde
dc.bibliographicCitation.journalPlantsde


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