Author Rivelli, A. R.

1 to 6 of 6 Items
  • 2013 Journal Article
    ​ ​Horseradish (Armoracia rusticana), a neglected medical and condiment species with a relevant glucosinolate profile: a review​
    Agneta, R.; Moellers, C. & Rivelli, A. R.​ (2013) 
    Genetic Resources and Crop Evolution60(7) pp. 1923​-1943​.​ DOI: https://doi.org/10.1007/s10722-013-0010-4 
    Details  DOI  WoS 
  • 2014 Journal Article
    ​ ​Evaluation of root yield traits and glucosinolate concentration of different Armoracia rusticana accessions in Basilicata region (southern Italy)​
    Agneta, R.; Moellers, C.; De Maria, S. & Rivelli, A. R.​ (2014) 
    Scientia Horticulturae170 pp. 249​-255​.​ DOI: https://doi.org/10.1016/j.scienta.2014.03.025 
    Details  DOI  WoS 
  • 2014 Journal Article
    ​ ​Glucosinolate profile and distribution among plant tissues and phenological stages of field-grown horseradish​
    Agneta, R.; Lelario, F.; De Maria, S.; Moellers, C.; Bufo, S. A. & Rivelli, A. R.​ (2014) 
    Phytochemistry106 pp. 178​-187​.​ DOI: https://doi.org/10.1016/j.phytochem.2014.06.019 
    Details  DOI  PMID  PMC  WoS 
  • 2016 Journal Article
    ​ ​Influence of nitrogen and sulfur fertilization on glucosinolate content and composition of horseradish plants harvested at different developmental stages​
    De Maria, S.; Agneta, R.; Lelario, F.; Moellers, C. & Rivelli, A. R.​ (2016) 
    Acta Physiologiae Plantarum38(4) art. 91​.​ DOI: https://doi.org/10.1007/s11738-016-2110-1 
    Details  DOI  WoS 
  • 2016 Journal Article | 
    ​ ​Variation of glucosinolates concentration and root growth of horseradish as affected by nitrogen and sulphur supply  ​
    Rivelli, A. R.; Lelario, F.; Agneta, R.; Moellers, C. & de Maria, S.​ (2016) 
    Plant, Soil and Environment62(7) pp. 307​-313​.​ DOI: https://doi.org/10.17221/750/2015-PSE 
    Details  DOI  WoS 
  • 2016 Journal Article | 
    ​ ​Evaluating strategies to improve glucosinolate concentration and root yield of field a Mediterranean environment: preliminary results​
    Rivelli, A. R.; Agneta, R.; Moellers, C. & De Maria, S.​ (2016) 
    Italian Journal of Agronomy11(1) pp. 65​-68​.​ DOI: https://doi.org/10.4081/ija.2016.712 
    Details  DOI  WoS 

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