Author Nolte, Tanja
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2020 | Journal Article |
Egg Production and Bone Stability of Local Chicken Breeds and Their Crosses Fed with Faba Beans
Nolte, T.; Jansen, S.; Halle, I.; Scholz, A. M.; Simianer, H. ; Sharifi, A. R. & Weigend, S. (2020)
Animals, 10(9) pp. 1480. DOI: https://doi.org/10.3390/ani10091480
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2020 | Journal Article | Research Paper |
Growth Performance of Local Chicken Breeds, a High-Performance Genotype and Their Crosses Fed with Regional Faba Beans to Replace Soy
Nolte, T.; Jansen, S.; Weigend, S.; Moerlein, D. ; Halle, I.; Link, W. & Hummel, J. et al. (2020)
Animals, 10(4) pp. 702. DOI: https://doi.org/10.3390/ani10040702
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2020 | Journal Article | Research Paper |
Meat Quality Parameters and Sensory Properties of One High-Performing and Two Local Chicken Breeds Fed with Vicia faba
Escobedo Del Bosque, C. I.; Altmann, B. A. ; Ciulu, M. ; Halle, I.; Jansen, S.; Nolte, T. & Weigend, S. et al. (2020)
Foods, 9(8) pp. 1052. DOI: https://doi.org/10.3390/foods9081052
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2021 | Journal Article | Research Paper |
Genotypic and Dietary Effects on Egg Quality of Local Chicken Breeds and Their Crosses Fed with Faba Beans
Nolte, T.; Jansen, S.; Weigend, S.; Halle, I.; Simianer, H. ; Sharifi, A. R. & Mörlein, D. (2021)
Animals, 11(7) pp. 1947. DOI: https://doi.org/10.3390/ani11071947
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2022 | Journal Article | Research Paper |
Meat Quality Parameters, Sensory Properties and Consumer Acceptance of Chicken Meat from Dual-Purpose Crossbreeds Fed with Regional Faba Beans
Escobedo del Bosque, C. I.; Grahl, S.; Nolte, T. & Mörlein, D. (2022)
Foods, 11(8) pp. 1074. DOI: https://doi.org/10.3390/foods11081074
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