Author Mensching, André

1 to 4 of 4 Items
  • 2020 | Journal Article | 
    ​ ​An Innovative Concept for a Multivariate Plausibility Assessment of Simultaneously Recorded Data​
    Mensching, A.; Zschiesche, M.; Hummel, J. ; Schmitt, A. O. ; Grelet, C. & Sharifi, A. R. ​ (2020) 
    Animals, 10(8) pp. 1412​.​ DOI: https://doi.org/10.3390/ani10081412 
    ​Details  DOI 
  • 2020 | Journal Article | Research Paper
    ​ ​Alternative protein sources in Western diets: Food product development and consumer acceptance of spirulina-filled pasta​
    Grahl, S.; Strack, M. ; Mensching, A. & Mörlein, D. ​ (2020) 
    Food Quality and Preference, 84 pp. 103933​.​ DOI: https://doi.org/10.1016/j.foodqual.2020.103933 
    ​Details  DOI 
  • 2020 | Journal Article | Research Paper | 
    ​ ​The Milk Fat-to-Protein Ratio as Indicator for Ruminal pH Parameters in Dairy Cows: A Meta-Analysis​
    Zschiesche, M.; Mensching, A.; Sharifi, A. R. & Hummel, J.​ (2020) 
    Dairy, 1(3).​ DOI: https://doi.org/10.3390/dairy1030017 
    ​Details  DOI 
  • 2022 | Journal Article | 
    ​ ​Relationship between reticular pH parameters and potential on‐farm indicators in the early lactation of dairy cows​
    Zschiesche, M.; Mensching, A.; Jansen, H. M.; Sharifi, A. R. ; Albers, D. & Hummel, J. ​ (2022) 
    Journal of Animal Physiology and Animal Nutrition, 107(1) pp. 1​-11​.​ DOI: https://doi.org/10.1111/jpn.13678 
    ​Details  DOI 

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