Autor Bähr, M.
-
2013 | Zeitschriftenartikel
Nutritional evaluation of rapeseed protein compared to soy protein for quality, plasma amino acids, and nitrogen balance – A randomized cross-over intervention study in human
Fleddermann, M.; Fechner, A.; Rößler, A.; Bähr, M.; Pastor, A.; Liebert, F. & Jahreis, G. (2013)
Clinical Nutrition, 32 pp. 519-526.
Details